Nutrition Facts Per 1 cup (36 g)
Total Fat - 0.1 g Vitamin A 44%
Cholesterol - 0 mg Vitamin C 18%
Sodium - 77 mg Calcium 1%
Potassium - 136 mg Iron 3%
Total Carbohydrate - 1.4 g Magnesium 7%
Protein - 0.6 g
Total Fat - 0.1 g Vitamin A 44%
Cholesterol - 0 mg Vitamin C 18%
Sodium - 77 mg Calcium 1%
Potassium - 136 mg Iron 3%
Total Carbohydrate - 1.4 g Magnesium 7%
Protein - 0.6 g